COOKS have the chance to stir it up Victorian style this Christmas.
St John’s Museum in Warwick will be hosting Stir Up Sunday on on Sunday (November 20) – where festive foodies will have the chance to make their own Christmas pudding in a Victorian kitchen.
They will be able to find out what Victorians used to cook and look at some of the recipes in the museum’s archives.
Costing £15, people just need to take along a 1lb pudding basin. The price includes all ingredients and festive refreshments.
Places must be booked in advance online at www.warwickshire.gov.uk/heritageboxoffice or by calling 01926 412132.
